Locals love Din Tai Fung Restaurant because you can never go wrong with its concise menu and consistent food quality. Most popular here is the xiao long bao, filled with a light soup and fresh succulent pork, wrapped in a beautifully thin skin.
With branches from Australia stretching all the way to Los Angeles, the Shanghai-influenced cuisine here consists of a variety of soupy dishes and dumplings, all of which will give you a great first taste of traditional Chinese fare.
Best of all, the service staff is always ready to offer recommendations and any other help you may need. All of these, together with reasonable pricing, make dining at Din Tai Fung a steal.
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