Dining

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Singapore Dining - Restaurants, Local Dishes & Other Cuisines

Halia

Halia

A Gingery Escape

Malay for ginger, Halia is aptly located within the Ginger Garden in the Singapore Botanic Gardens. Surrounded by tall palm trees, lush foliage and the vibrant colours of ginger flowers, dining here is a truly  special experience. 

Serving Asian and Continental dishes such as crisp black pepper soft shell crab and roasted rack of lamb marinated in Javanese spices, Halia will entice you with its melding of Asian and Western flavours. After a stroll through the gardens, drop by for buttery scones with ginger-perfumed fresh cream and home-style apricot and ginger jam, miniature cakes and open-faced sandwiches during tea time.

Relax in this oasis of calm and enjoy the greenery indoors or outdoors at Halia, a restaurant perfect for experiencing the earth beauty of the Singapore Botanic Gardens.

Essential Information

Opening hours
Lunch:
Mondays to Fridays, 12pm to 5pm

Dinner:
Daily, 6.30pm to 11pm

Brunch:
Weekends & public holidays, 10am to 4pm

Tea:
Weekends & public holidays, 3pm to 5pm
Cuisine
Asian Continental
Budget
$50 & above (per head)
Styles
Casual
Ambience
Alfresco, Family
Features
Brunch, Lunch, Tea, Dinner
Recommended for
Tea

Highlights

Where to Stay
Accommodation
Accommodation
Find and compare rates here. From 5-star hotels to budget lodges. Book now.

Where

Address
1 Cluny Road, Ginger Garden
(enter via Tyersall Avenue),
Singapore Botanic Gardens
Singapore 259569
Phone(65) 6476 6711
Enlarge map How to get there

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