As the Imperial Treasure Group’s flagship outlet, Imperial Treasure Cantonese Cuisine at Great World City is one of the most well-known Cantonese restaurants in Singapore. Specialising in live seafood, this modern-looking restaurant, with its elegant dark wood interiors, serves traditional Cantonese fare.
Live seafood dishes that are highly recommended include steamed Soon Hock fish (Marble Goby), sautéed scallops and steamed bamboo clams, all fresh from the tanks by the restaurant’s facade. Also known for their extensive dim sum menu, which includes treats such as baked egg tarts, pan-fried carrot cake, sliced fish congee and Wonton Mee, Imperial Treasure Cantonese Cuisine is a great place for Sunday brunch.
Surprisingly, this restaurant also offers an impressive wine list, with wines from France, Italy, Australia and Chile, a considerably rare sight among Chinese eateries. Take pleasure in the Imperial Treasure Cantonese Cuisine experience with your family and friends, and enjoy great Cantonese food paired with fine wine.
These eateries are also recommended by Makansutra. For their reviews and ratings, please purchase the latest Makansutra Singapore 2011 Edition or visitwww.makansutra.com.