
Kushigin Japanese Restaurant is a great place for a family dinner, especially if everyone’s craving for grilled skewered meat (or yakitori). With 40 different types of yakitori on the menu, you’ll be spoilt for choice, especially when the restaurant also features some of the most well-prepared dishes in Japanese cuisine in Singapore.
With its laid-back ambience, the restaurant specialises in home cooking that’s well worth a try. Other popular dishes include the kaki maki, or plump Japanese oysters wrapped with pork belly, and the tomato cheese yaki, which tastes like a Japanese version of Italian lasagna.
Copyright © 2012 Singapore Tourism Board. Website Terms of Use | Privacy Statement | Photo Credits
