Originally constructed as army barracks, the Prime Society grill and steakhouse blends colonial charm with contemporary cool. Established in 2007, the restaurant showcases top quality Australian beef, which is the central focus of a refined menu elegantly crafted by award-winning head chef Dallas Cuddy. While the beef plays a starring role, the appetizers are textural and light, perfect for sharing and whetting one’s appetite.
An impressive collection of premium red and white wines is readily available to accompany those succulent slabs of beef. Situated up Dempsey Hill, home to other dining gems, The Prime Society is worth the climb up in the search for your next meal.
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