Equipped with a state-of-the-art open concept kitchen by Brandt and with famous international chefs teaching the tricks of the trade, there’s nothing more to ask for at the Palate Sensations Cooking School.
Surrounded by lush greenery at Biopolis, this studio kitchen offers a cooking experience like no other. For starters, this school values a hands-on policy, meaning you can digest the recipes and build your skills under the Chef’s experienced eyes.
And it’s not just kitchen novices that are drawn in. Serious foodies, who have picked up favourites on their world travels and want to translate it locally, are trooping in by the droves.
Pastry classes perennial favourites, but fret not. Other cuisines like French, Italian and Asian are also available at the school. There is also a basic mixology and drinks-making class as well so you can hone your cocktail-making skills